And I have to say I completely disagree. When we walked in, we liked that we were the only customers that weren't Koreans BUT it quickly went downhill.
There was definitely enough meat for us. I wanted to see for myself. I always eat all the sides they give me , lol.
All the meats we ate were really good. I would not recommend this place.My husband and I have been to Hae Song a few times, both with friends for barbecue and just by ourselves for amazing Korean food. They let a Korean family of 7 all sit by each other. The brisket and short rib are high quality, the sides are delicious, and they give u free steamed egg and soup. The only thing I wish they had was potato salad and maybe garlic/Jalapanos, but I won't ding them for that -- maybe I should ask them first? First of all, I have dietary…""I also agree with other reviewers who don't understand why this restaurant gets bad reviews. Never any mystery meat, or rush to get you out the door or a sneer when you ask questions. ;) But I've lived in Boise and haven't had good Korean food for some time. You won't be disappointed! We ordered the B2 marinated bbq combo (includes short rib /galbi, beef bulgogi, jumuluk, spicy pork, and chicken), the seafood pancake, and two bottles of Hite. She had Hwe Naengmyun (spicy sushi cold noodle) and I had Mul Naengmyun (cold noodle in beef broth) that came with Galbi (marinated ribs). The naengmyun portions are large and really good (the spicy version which is usually too sweet for my taste, isn't so here). The extensive fine marbling in our beef gives it a meltingly tender texture and buttery taste when barbequed on our grills Korean-style. Filed under: Coronavirus; How LA’s Oldest Restaurants Are Navigating a Timid Reopening. We even ordered extra marinated ribs to go. But now we are waiting for refills. It's my Korean family as well as my Korean friends' favorite restaurant! Meats were flavorful along with the complimentary sides. Our passion for using the highest quality ingredients extends to all of our menu. Properly cooked Naengmyun noodle has to be so chewy that one end of the noodle has to be in your mouth while the other end is ... well... at the other end of your digestive tract. This place is a must for all Korean BBQ lovers! The sauce and the broth were spot on. That's fine, I get the new rules dictated by Covid but do it equally. ** order the naengmyun.
Their broth used is from genuine homemade stock! Anything else to note about them right now?They are open for seating as of 06/2020. So every time I'm out of town, I'm in search for a good Korean BBQ. Our giant plate of meat came out and the server lady helped cook the first round which was the jumuluk. This is the standard of service at KBBQ restaurants in LA and the Bay Area. We thought the rice was dry and the meat not seasoned enough. Ordered the combo with all the meats, next time will get all beef cuts as the beef items were the tastiest. I had to do some convincing, and yay! however this place is huge. Had…""My fiancé and I have eaten ate this location once or twice before with not much…""I came here on a Saturday night, it is mad busy. I…"
A more upscale vibe than other kbbq places and super clean.First off, I'm Korean...the real deal, ahem. The food here is simply amazing.
They changed the grills for us often, checked on us just the right amount, and kept us stocked with soju and beer :) Hae Song Korean Bbq: Food was very good and nothing against how the food tasted. My husband was thinking that didn't sound like me. The banchans we got were really good and got quite a variety - 2 types of kimchi, fish cake, small anchovies, fern, spinach, bean sprouts, and lotus root. Perfectly cooked and nice and crispy on the outside. The first time I went to Japan, I got to experience the A5 Kobe steak, and that flavor still sings with me. Are they offering takeout, delivery, or both? My family and I have been coming here for many many years now (through various ownerships) and it's always been absolutely delicious! A more upscale vibe than other kbbq places and super clean. The service was PHENOMENAL! We ordered steamed beaten eggs but that was burnt on the bottom so that's why I took away 0.5 stars. I tipped well of course. The weather was getting hot and I haven't had HamHeung style Naengmyun (cold noodles) in forever so off I went with my mom. The quality of the beef which they make clear (USDA prime) is really noticeable compared to other establishments. My friends and I came early on a weeknight when it wasn't super packed.
This is my favorite korean barbecue place in wa. I have gone here twice this month, lol. FOR ALL SEASONS.
If the waitress hadn't cut the noodles before serving them to us, the noodles would have spanned our entire digestive tract. Servers are cheerful and smiling all the time and I feel so good after eating at this restaurant.Best korean barbecue restaurant in terms of quality! The service was okay and the food was okay. The quality of the meats were superb. By far my favorite BBQ spot! The waitress never came to our table to assist with the grilling, but we saw other waitresses doing it for the Korean guests. Came here with a group of 6 and got the marinated bbq combo -- it was the perfect amount of food and meats were quality. The seafood pancake was amazing. How is this business handling reopening? I said I tipped 18% for crappy service. Finally, I tipped them $35. Horrible.
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